The modern elegance of our La Palma restaurant is tailor-made to accompany you through the best evenings of your summer, after a day spent either staring at the sea and relaxing at our Spa or adventuring through Tuscany.

You will wake up to a vibrant and delicious breakfast to start off your day as perfectly as you will end it with our evening menu centered on authentic Tuscan culinary tradition – and international cuisine, often with a twist – here in Castiglione della Pescaia.

THE CHEF

Chef Bruno Coletti is our secret asset, thanks to his exceptional international expertise especially in Tuscan cuisine. The secret of his success lies in an expert kitchen brigade and in the unique talent of connecting tradition and innovation through fresh, local, and seasonal ingredients, that are guaranteed to be of the best possible quality. His eclectic style is the key to an unforgettable culinary experience.

Half board menu

À la carte menu